Please submit orders 3 weeks in advance. Final counts are due 14 business days ahead of your event.
Individually served with a Cutlery Kit. Add an Artisan Roll with Butter for $3 each Minimum of 8 Per Order
TERIYAKI CHICKEN
$21 Per Entree
ENCHILADA CHICKEN
BLACKENED CHICKEN
FIRE ROASTED SHRIMP FAJITAS
$24 Per Entree
CITRUS BAKED SALMON
SOUTHWEST QUINOA POWER BOWL